By Leighann on Jan 13, 2009 in Vegetarian Cooking, What's Cooking?
To keep your cookbooks clean while cooking, and to hold your place, slip them into a ziplock, or wrap with plastic
wrap.
If life hands you fresh, ripe, organic lemons, please don't add aspartame, yellow # 6 and sodium phosphate and call it "lemonade". - me.
“Some books are to be tasted; others swallowed; and some to be chewed and digested.” - Francis Bacon
"Uncertainty is the fertile ground of pure creativity and freedom." - Deepak Chopra
"Gardening is the art that uses flowers and plants as paint, and the soil and sky as canvas." - Elizabeth Murray
"Well, I created that species. So now I just have to deal with it." - incredibly deep thought by my son while playing Spore.
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