Comments on: Looking For Pasta Salad Recipes

By: oriental chicken salad | Healthy Recipe Ideas

oriental chicken salad | Healthy Recipe Ideas — Tue, 06 Oct 2009 08:54:56 +0000

[...] Looking For Pasta Salad Recipes | The Newsbase [...]

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By: marinated shrimp in avocado halves | Healthy Recipe Ideas

marinated shrimp in avocado halves | Healthy Recipe Ideas — Sun, 30 Aug 2009 06:20:44 +0000

[...] Looking For Pasta Salad Recipes | The Newsbase [...]

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By: peach honey butter | Baking Tips

peach honey butter | Baking Tips — Tue, 30 Jun 2009 23:15:40 +0000

[...] Looking For Pasta Salad Recipes | The Newsbase [...]

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By: Nicole

Nicole — Wed, 20 May 2009 21:51:05 +0000

I think a really good and easy pasta salad recipe is to get some cooked pasta, and stir in some basil pesto. Add chopped tomato, finely chopped purple onion and cucumber. It is delicious, and so easy. It tastes best if you stir in the basil pesto when the pasta is still hot straight after draining it. And then add the chopped veggies.

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By: LuckyLuthi

LuckyLuthi — Wed, 20 May 2009 21:51:05 +0000

SWEET PASTA SALAD
"This is a wonderfully easy recipe. It's my family's favorite because it has a sweeter sauce."

Original recipe yield:
10 servings

PREP TIME 4 Hrs
COOK TIME 10 Min
READY IN 4 Hrs 10 Min

INGREDIENTS
1 pound rotini pasta
4 carrots, shredded
1 green bell pepper, chopped
1 onion, diced
1 cup distilled white vinegar
1 cup white sugar
1 (14 ounce) can sweetened condensed milk
2 cups mayonnaise
1 teaspoon salt
1/2 teaspoon ground black pepper

DIRECTIONS
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
In large bowl, combine pasta, carrot, green pepper and onion. In medium bowl, combine vinegar, sugar, condensed milk, mayonnaise, salt and pepper. Toss salad with dressing and chill 4 hours in refrigerator before serving.

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By: Carrie S

Carrie S — Wed, 20 May 2009 21:51:05 +0000

Go buy some mulitcolored bowtie or spiral pasta and your favorite italian dressing. Cook the pasta and drain it. Then add the dressing. You could also throw in some diced scallions or red onions and grape tomatoes. It is simple and people LOVE it!

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By: Monkey

Monkey — Wed, 20 May 2009 21:51:05 +0000

pasta and potato salads are fun. first boil your pasta and put in a bowl to cool in the fridge and chop up fresh garlic, mushrooms and herbs and if you wish some seafood. Sautee gently . cool them in a glass bowl. after they cool toss with fresh bell peppers, green onions, and you have a salad! Season and add or subtract to your delight. A little salmon or tuna is great to

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By: confused

confused — Wed, 20 May 2009 21:51:05 +0000

Easy Pasta Salad:

28 min 20 min prep
6 servings

2 cups cooked pasta (fussili/rigatoni is nice)
2 tomatoes, diced
2 green onions, sliced thin-diced (any onion is good-I usually add about 1/4 cup or more)
1 medium green pepper, diced
1/2 red pepper (optional)
1 medium cucumber, diced
1 cup celery, diced (optional)
DRESSING
2/3 cup white sugar
1/2 cup oil (light is best-use your favourite oil)
1/3 cup ketchup
1/4 cup white vinegar
1 teaspoon seasoning salt
1/4 teaspoon pepper
1 teaspoon paprika

1. mix the cooked pasta (once it has cooled) with the diced vegetable.
2. in a seperate bowl (a large measuring cup works well) combine the ingredients for the dressing.
3. stir until the sugar is dissolved and it is mixed well, a whisk works well.
4. pour over the pasta and mix well.
5. put in the fridge a few hours.
6. t's even more tastier the next day.
7. This salad is great for BBQ's and to bring to a cottage.
8. ENJOY!
9. Note: the optional vegetables add flavour and taste, they are great for colour also.

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By: mustang

mustang — Wed, 20 May 2009 21:51:05 +0000

Bacon Bacon Potato Salad
Ingredients
5 large red potatoes
1 small diced onion
2 cups real mayonnaise
1/4 cup mustard
1/4 cup Bacon Bacon™
2 Tbsp. vinegar
1-2 Tbsp. Onion Onion™
2 Tbsp. dill pickle relish
1-2 tsp. dry Fiesta Party Dip Mix™
Ground black pepper to taste

Directions
Boil potatoes in water until tender; cool and dice. Combine remaining ingredients in large bowl; fold in potatoes. Refrigerate 1-2 hours. Makes 6-8 servings.

Balsamic & Basil Potato Salad
2 Tbsp. Balsamic & Basil Dipping Oil
1/2 cup mayonnaise
2 lbs. cooked, quartered new red potatoes
1/4 cup minced red onion

Directions
Combine first 2 ingredients; pour over potatoes and onion. Mix well. Chill 2 hours. Makes 6 servings.

Cool 'n Creamy Cucumber Pasta Salad
Ingredients
2 (.5 oz.) pkgs. Cool 'n Creamy Cucumber
1 cup mayonnaise
1 cup sour cream
2 Tbsp. Onion Onion™
6 oz. jar chopped marinated artichoke hearts
2.25 oz. can sliced olives
1 chopped medium cucumber
1 chopped large tomato
8 oz. pkg. cooked, drained macaroni
1/3 cup milk

Directions
Combine first 4 ingredients; blend well. Add artichokes, olives, cucumber and tomato; fold together. Add mixture to macaroni; add milk to make creamy. Makes 4-6 servings.

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By: babidoozer

babidoozer — Wed, 20 May 2009 21:51:05 +0000

Go ahead and invent your own. You can use your favorite dressing, you can use a combination of any diced/minced veggies; you can even add meat if you like, (crab, tuna). I always make mine different and it's always yummy.

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