Can I use red AND green apples in a pie? »
By Leighann on Jul 17, 2009 in Vegetarian Cooking, What's Cooking? | 13 Comments
TweetQuestion: I only have three green, and two red apples, and I want to know if I can make a pie for Pi day tomorrow. Help? Our answer: Usually (not always) green apples like Granny Smith, Bramley, Transparents, etc. are good cooking apples – firm and tart. Usually (not always) red apples are sweeter, possibly [...]