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	<title> &#187; catfish</title>
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		<title>Memories of Arkansas</title>
		<link>http://thenewsbase.com/2009/11/memories-of-arkansas/</link>
		<comments>http://thenewsbase.com/2009/11/memories-of-arkansas/#comments</comments>
		<pubDate>Sun, 22 Nov 2009 16:58:36 +0000</pubDate>
		<dc:creator>Leighann</dc:creator>
				<category><![CDATA[Life]]></category>
		<category><![CDATA[Travel and WWOOFing]]></category>
		<category><![CDATA[Arkansas]]></category>
		<category><![CDATA[boating]]></category>
		<category><![CDATA[catfish]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[fishing]]></category>
		<category><![CDATA[natural beauty]]></category>
		<category><![CDATA[parks]]></category>
		<category><![CDATA[state parks]]></category>
		<category><![CDATA[tennis]]></category>
		<category><![CDATA[travel]]></category>

		<guid isPermaLink="false">http://thenewsbase.com/?p=4749</guid>
		<description><![CDATA[TweetSome of my best memories are in the backdrop of the natural beauty of Arkansas, especially its parks: Lake Dardanelle, the lodge at Mount Magazine, taking every single out-of-state visitor up Mount Nebo, the little local park at Piney Bay, near where we used to live.  Hours and hours of fishing, family picnics, romantic walks, [...]]]></description>
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		<title>How to get rid of the fishy smell and taste of fish.</title>
		<link>http://thenewsbase.com/2009/07/how-to-get-rid-of-the-fishy-smell-and-taste-of-fish/</link>
		<comments>http://thenewsbase.com/2009/07/how-to-get-rid-of-the-fishy-smell-and-taste-of-fish/#comments</comments>
		<pubDate>Wed, 15 Jul 2009 17:44:21 +0000</pubDate>
		<dc:creator>Leighann</dc:creator>
				<category><![CDATA[What's Cooking?]]></category>
		<category><![CDATA[catfish]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[fish flavor]]></category>
		<category><![CDATA[fish smell]]></category>
		<category><![CDATA[kitchen tips]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[vinegar]]></category>

		<guid isPermaLink="false">http://thenewsbase.com/?p=1445</guid>
		<description><![CDATA[TweetQuestion: I don&#39;t mind fish. I really like salmon baked on a cedar plank, and tuna salad &#8211; I love fish and chips. However, I hate anything that tastes or smells fishy. I don&#39;t know which kinds of fish are more likely to have that smell and taste &#8211; or if its a certain way [...]]]></description>
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		<title>New &#8211; Most Simple Delectable Recipe for Trout Roe</title>
		<link>http://thenewsbase.com/2008/05/new-most-simple-delectable-recipe-for-trout-roe/</link>
		<comments>http://thenewsbase.com/2008/05/new-most-simple-delectable-recipe-for-trout-roe/#comments</comments>
		<pubDate>Tue, 13 May 2008 23:22:36 +0000</pubDate>
		<dc:creator>Leighann</dc:creator>
				<category><![CDATA[What's Cooking?]]></category>
		<category><![CDATA[bass]]></category>
		<category><![CDATA[bluegill]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[butter and eggs]]></category>
		<category><![CDATA[caramelize]]></category>
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		<category><![CDATA[wrap]]></category>
		<category><![CDATA[yaki]]></category>

		<guid isPermaLink="false">http://thenewsbase.com/?p=74</guid>
		<description><![CDATA[TweetMy husband caught a beautiful trout a few nights ago. It was full of roe (that’s fish eggs, also known as caviar). I’ve had commercial caviar before, you eat it on crackers with champagne. And I’ve had catfish, bluegill and bass roe before. They are in a little membrane, and you bread and fry them [...]]]></description>
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