By Leighann on Nov 12, 2009 in Vegetarian Cooking, What's Cooking? | 1 Comment
Delicious Vegan Tomato “Meat” Sauce and Giant MushroomsWe’re out of meat again, out of flour, out of cheese, out of butter, almost out of oil. My husband came home with some HUGE wild parasol mushrooms. I mean HUGE! 6 inch diameter caps. NOTE: only pick wild mushrooms if you know what you’re [...]
By Leighann on Nov 10, 2009 in Saving Money, Vegetarian Cooking, What's Cooking? | 0 Comments
Things To Eat When You Miss MeatI’m not a vegetarian, but I have lived on a mostly vegetarian diet a few times in the past for various reasons. When you’re used to eating meat, and a lot of it, it’s hard to go “cold turkey” (pardon the pun). Before I left the US, [...]
By Leighann on Oct 28, 2009 in Vegetarian Cooking, What's Cooking? | 1 Comment
Mushroom and Potato SoupA couple years ago in Germany, I saw a delicious-looking can of potato and wild mushroom soup. It looked delicious, but I didn’t want to pay so much for a little can like that (I had to feed 8 people). So I came up with my own version. I think it tastes [...]
By Leighann on Oct 28, 2009 in Vegetarian Cooking, What's Cooking? | 1 Comment
Mom’s Potato SoupMom’s Potato Soup
This is my mom’s basic homemade potato soup. Plain, but really tasty, especially with Ritz crackers and Colby-jack or cheddar cheese. hehe. You can easily make it veg, just use oil and rice or soy milk, vegan cheese, etc.
1 Tbs. Butter (feel free to sub. margarine or oil)
Couple cloves of garlic, [...]
By Leighann on Oct 22, 2009 in Vegetarian Cooking, What's Cooking? | 0 Comments
Beans Made EasyWhat to do with Great Northern Beans (Or other beans)
Beans are easy to cook and deal with, as long as you have a bit of time, or think ahead, or if you have a pressure cooker. They are very versatile, and take well to all kinds of seasoning from spicy to sweet. That’s [...]
By Leighann on Jul 12, 2009 in Vegetarian Cooking, What's Cooking? | 8 Comments
What are your favorite vegan cookie recipes?I am going to a political rally Friday and would like to bake cookies for the fellow supporters I meet there. I made up a wonderful vegan brownie recipe that I use all the time, but haven't had the time to come up with my own cookie recipe yet. [...]
By Leighann on May 5, 2009 in Vegetarian Cooking, What's Cooking? | 0 Comments
Raw Miso Soup – 10 minutes or less recipeRaw Miso Soup
I have been learning a lot about raw food in the last month and a half. I will put on a complete article about it at some point.
For now, here is a simple raw recipe that is great for beginners, and satisfies cravings for meat [...]
By Leighann on Dec 23, 2008 in Vegetarian Cooking, What's Cooking? | 0 Comments
Looking for a quick, easy dinner that won’t break your budget and is healthier than fast food? Try a French bread pizza.
By Leighann on Apr 26, 2008 in Healthy Living, Nothing Like a Good Book, Vegetarian Cooking, What's Cooking? | 1 Comment
20 Minutes to Dinner by Bryanna Clark GroganThe subtitle for this book is Quick, Low-fat, Low-Calorie, Vegetarian Meals. And it should be noted that they are also vegan: no eggs, no milk, cheese, butter, or other dairy, and of course, no other animal products. Most of her recipes include some kind of tofu, or other [...]
By Leighann on Apr 23, 2008 in Healthy Living, Vegetarian Cooking | 0 Comments
All About German BeerGerman. Beer. These two words just seem to go together. Beer makes us think of bratwurst, Oktoberfest, crazy drunken Germans in leiderhosen, beer steins, and so on. And German beer tastes great! Even many of the popular US beers, Busch for example, are from original recipes brought to America from Germany. According [...]