By Leighann on Apr 15, 2008 in What's Cooking? | 0 Comments
TweetWhen you think of kitchen gadgets, you probably don’t think about scissors. But they are a helpful tool! Most of us probably use scissors to open packaged foods, onion bags, mixes, etc. But you can also use scissors to easily snip herbs, chives, and green onions into small pieces. You can quickly trim greens, grapes, [...]
By Leighann on Apr 13, 2008 in Green Stuff, Healthy Living, Vegetarian Cooking, What's Cooking? | 0 Comments
TweetProbably most of you reading this have never heard of a groat (huh? Is that some kind of exotic goat? or just a typo?). But I was recently introduced to groats and the concept of hand-rolling them into oatmeal. It seems like a lot of work, but it doesn’t take long, requires no electricity, and [...]
By Leighann on Apr 6, 2008 in Nothing Like a Good Book | 0 Comments
Tweet I’ve just finished reading The Bonesetter’s Daughter by Amy Tan. As with The Joy Luck Club, I was very impressed and found myself lost in the realism and emotion of the story. As with many of her books, Tan brings in the elements of the mother-daughter relationship, and old China versus new life in [...]