By Leighann on Jan 13, 2009 in Vegetarian Cooking, What's Cooking? | 0 Comments
Taking care of cookbooksTo keep your cookbooks clean while cooking, and to hold your place, slip them into a ziplock, or wrap with plastic
wrap.
By Leighann on May 13, 2008 in What's Cooking? | 0 Comments
New – Most Simple Delectable Recipe for Trout RoeMy husband caught a beautiful trout a few nights ago. It was full of roe (that’s fish eggs, also known as caviar). I’ve had commercial caviar before, you eat it on crackers with champagne. And I’ve had catfish, bluegill and bass roe before. They are in a [...]
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